- Saturday, March 27, 2010
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Travel shoes
Posted by CD • 2:13pm
A scene from the Vanves flea market in Paris, which is held on Saturdays and Sundays near the Porte de Vanves on Avenue Marck Sangnier and Avenue Lafenestre in the 14th Arrondissement.
- Friday, March 26, 2010
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A good sign
Posted by CD • 3:02pm
It’s preferred that you not seat yourself at the restaurant in the Palais de Tokyo.
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iView Paris
Posted by CD • 2:13pm
Phil Erhart’s based in London, but was in town and gave us a tour around Apple France. While we didn’t see any iPads or secret stuff, we did get to take in what has to be one of the best views in Paris. Once the weather gets nice he says they bring tables out on the terrace, certainly giving the term “iWork” a new meaning.
- Thursday, March 25, 2010
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The Pet and the Duchess
Posted by CD • 1:38pm
At one of their familiar perches in the Jardin du Luxembourg in Paris.
- Wednesday, March 24, 2010
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Do your work as an art
Posted by CD • 11:19am
A paper shirt in a shop on rue des Franc Bourgeouis in Paris.
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The Barcelona Cookbook The Barcelona Cookbook | By Sasa Mahr-Batuz and Andy Pforzheimer | (Andrews McMeel, $29.99, hard cover)
Posted by Kim Davaz • 12:30am
Restaurateurs dish up taste of Barcelona Authors say the tapas and other Spanish foods in their restaurants are easy to make at home By Kim Davaz At their six Barcelona Wine Bar and Restaurants in Connecticut, owners Sasa Mahr-Batuz and Andy Pforz-heimer combine the finest ingredients imported from Spain with the freshest local produce to make their Spanish-inspired dishes. Their around-the-world life stories begin the book, touching on Mahr-Batuz’ tennis-pro days and chef Pforzheimer’s time as food editor of the fledgling “Martha Stewart Living” magazine. The magazine brought Pforzheimer back to Connecticut, where he met Mahr-Batuz and they decided to open…