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Thursday, June 26, 2014

Baby hats and other delights, 2003-2014 Select knitting projects by Kim Davaz, since 2003

Posted by CD • 11:01pm

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A collection of baby hats and other knitting projects by Kim Davaz over the last few years.


Sunday, June 17, 2012

Mission Mountains Tribal Wilderness turns 30 Spectacular wildlands where Native Americans framed a legacy

Posted by CD • 3:58pm

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The bold peaks of the Mission Mountains crown a wilderness range unique in the West both in majesty and management. Soaring more than a mile above the farms and villages of the Mission Valley, the austere western front of the Missions forms one of the most striking mountain valleys in the Rockies. But the range is more than a natural wonder. It is the first place in America in which an Indian nation has matched the federal government in dedicating tribal lands as a wilderness preserve. The Mission Mountains are two wilderness areas in one, divided along the crest of the…


Wednesday, December 02, 2009

Table for one

Posted by Kim Davaz • 6:08pm

Table for one By Kim Davaz While in college, I once worked with a young woman who had majored in home economics. Every night, she told me, she made a complete meal that she ate sitting at a nicely set table. All by herself. I was very impressed that she considered such niceties to be essential. Fifty-one percent of the people living in New York City live alone, according to Judith Jones in her latest cookbook, “The Pleasures of Cooking for One.” Cooking for one is not a chore, Jones insists, but a pleasure. In addition to cooking meals on ordinary…


Wednesday, December 03, 2008

French confection

Posted by Kim Davaz • 12:31pm

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COTTAGE GROVE - As the door to Fleur De Lis Patisserie & Cafe opens at 7 a.m., the welcoming aroma of baked pastries is almost visible. A mural by Springfield artist Janeile Emery shows a display of pastries with Paris’ cathedral of Notre Dame in the background. A song by Stevie Wonder fades into the voice of a male radio announcer speaking French. How appropriate that a Paris pop music station from the Internet supplies the background music at Fleur De Lis. Baker Eric Jegat has been at work since before night owls go to bed, sliding trays of croissants into…


Wednesday, August 18, 2004

The Ultimate Chef Julia Child's death was like losing a friend

Posted by Kim Davaz • 6:45pm

By Kim Davaz My sister called to tell me that Julia Child had died. I felt I’d lost a friend, knowing her through the familiarity that comes from years of seeing someone in your living room, albeit on television. Child cooked on TV for almost 50 years. And while her body slowly bowed over time, her voice retained its distinctive, enchanting warble, closing each episode with a cheery, “Bon appetit!” From the first time I saw Child on public television’s “The French Chef” - tall, confident, cooking her way through all manner of foods exotic to a girl in elementary school…


Saturday, September 01, 1984

Montana Wilderness: Discovering the Heritage Photographs from the book "Montana Wilderness: Discovering the Heritage" | By Steve Woodruff and Don Schwennesen, Photographs by Carl Davaz (1984)

Posted by CD • 9:27pm

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A delicate garden of mushrooms and lichens fourishes on a crumbling log, Welcome Creek Wilderness, Montana, 1984.


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